Chef Anne Burrell Dishes On Her Wedding + Shares Date-Night Dinner Recipe Rachael Ray : Season 16 Episode 33

Chef Anne Burrell is talking about her wedding and serving up a date-night dinner of lobster risotto. Then, Rachael's making a fall and winter favorite in her family: White Pasta e Fagioli soup. Plus, we're getting into the Halloween spirit with some spooktacular pumpkins!